Maya Mountain Bean to Bar 75%
Prehistoric coral reef over millions of years became the bedrock and soil of Belize, creating a unique terroir. Criollo hybrid cacao grows nestled in the Maya Mountains, where biodiversity is being preserved by organic agroforestry.
Ingredients: cacao beans*, cane sugar*, cocoa butter*. Cocoa Content 70%.
*Certified organic ingredient
May contain traces of dairy and nuts